8 pcs. large tomatoes
900 g chicken fillet
300 ml Cucina D’oro cooking crème
2 pcs. Eggs
1 carrot
1/2 head celery
1 onion
100 ml oil
salt and pepper
Rosemary and Parsley
2 packets of plain biscuits
200 ml milk
500 ml Montare D’oro pastry crème
200 g chocolate crème
100 g powdered sugar
100 g raspberries
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